Recipes

Florida Tomato and Avocado Salsa

2011 Avocado Tomato SalsaInstructions

This salsa is flavorful, yet mild enough for the whole family. Best of all, it tastes great and you need only a couple minutes to whip it together. Serve at room temperature for best flavor!

Yields: 4 to 6 Servings

Ingredients

2 Large Florida tomatoes, diced
1 large avocado, peeled, seeded and diced
1/2 cup red onion, chopped
1/2 cup bell pepper, chopped
1/4 cup fresh cilantro, chopped
1 lime, juiced
1 teaspoon powdered cumin
Your favorite hot sauce (for heat)
Kosher salt and fresh ground pepper to taste

Preparation

In a medium sized mixing bowl, combine all ingredients. Stir to combine. Taste and adjust seasoning with salt, pepper and hot sauce.

Notes: For hotter version, substitute 1 seeded fresh jalapeno pepper for the green pepper. Also, if you prefer, use toasted cumin seed instead of ground cumin.

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