Registration for the 2019-20 Season Is Open
Register as a Tomato Handler, Repacker, and/or a Certificate of Privilege holder for the 2019-20 season. Applications will be processed by the last week of September first week of October prior to the start of the season, October 10, 2019.
For info and applications: https://www.floridatomatoes.org/regulations/
The Food Safety Workshop Has Been Rescheduled
The Food Safety Workshop has been rescheduled for October 2, 2019 at the UF-GCREC in Balm, FL.
Food Safety Workshop
12:30 – 1:30 PM: Registration and Pre-Test
1:30 – 5:30 PM: Workshop / T-GAP Training
The Tomato Institute Has Been Rescheduled
The Tomato Institute has been rescheduled for October 3, 2019 at the UF-GCREC in Balm, FL.
8:30 – 9:00 AM: Registration
9:00 – 11:30 AM: Morning Session
11:30-1:00 PM: Researcher Award Lunch
1:00 – 2:30 PM: Afternoon Session
2:30 – 3:30 PM: New Product Presentations